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Cheese Storage Bags
Proper storage of your cheese preserves the purity of its flavor while extending its shelf life. These bags are made of a unique material that allows cheese to breathe while maintaining optimal humidity. The result is cheese that stays fresher, longer.Box contains 15 6.25" x 11" bags.
Composing the Cheese Plate
Tru Bee Honey
Two Tennessee traditions steeped in heritage, beekeeping and whiskey making, meet when raw honey ages in a charred barrel from a legendary southern distiller. This rich, smokey honey can be used in hot teas, coffees and toddies, drizzled on homemade biscuits or used as a marinade. It pairs well with sharp cheeses and charcuterie. This product does not contain alcohol and is 100% pure, raw honey.
Doux South Mustard
Doux South whole seed mustards are hand packed in Atlanta, Georgia. These mustards are stupid good.
Fig And Black Tea Preserves
Quince & Apple handmade small batch preserves made in Madison, WI pair perfectly with warm goat cheese, Brie, Proscuitto, blue cheeses, and vanilla ice cream.
Carr's Table Water Crackers originated in the 19th century. Water instead of fat is used to blend the dry ingredients. Carr's Table water crackers are still baked today using traditional brick ovens in the proud tradition established by Jonathan Dodgson Carr during the British Industrial Revolution.
Cornichons are baby gherkins, pickled in vinegar and spices in the traditional French way. Trois Petits Cochons Cornichons are the perfect pairing to pate, ham and other charcuterie.
Cabernet Sauvignon Jam
Emily G's james are made in Dunwoody, GA. Savor the bold flavor of Cabernet Sauvignon wine blended with a hint of pure Madagascar vanilla. This jam is the perfect complement to a creamy blue cheese. It is also a delightful finishing sauce for salmon or tenderloin.
Harvest Spice Apple Butter
Copper Pot Wooden Spoon Harvest Spice Apple Butter is a traditional combination of crisp, freshly picked North Carolina Apples and the perfect blend of spices including cinnamon, allspice and a touch of cardamom. Slowly simmered into a smooth, thick spread, this is perfect for topping biscuits or with a wedge of aged cheddar.
The perfect alternative to a cracker. Trois Petits Cochons Petits Toasts are crunchy and delicious. The perfect base for soft cheeses and cheese spreads.
Primizi is Italian for "beginning". Chef Mark and wife Lisa created green harvest flatbread crisps to be a nutritionally rounded snacked that perfectly pairs with hummas, guacamole and dips. The Green Harvest crisps are made with sprouted grains, kale, broccoli, and spinach. Certified Gluten-Free.
Ponce de Leon Quince Paste is traditionally paired with Manchego and other firm cheeses.
Olive & Sinclair - Salt & Pepper Small Batch Southern Artisan Chocolate
Made in Nashville, TN, this hand crafted, artisan chocolate is slow roasted and stone ground.